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Ausbildung as Koch / Köchin in Germany

You prepare dishes, plan menus, order ingredients and work with strict hygiene rules in a professional kitchen.

  • Duration3 years
  • German levelusually B1
  • Training payPaid from day one
Find Koch / Köchin Ausbildung placesFree plan · No card needed

What you learn

  • Preparing and plating dishes
  • Menu planning and ordering
  • Hygiene and kitchen organisation

Where you work

Restaurants, hotels, canteens and catering companies.

German level: B1

Employers usually ask for B1. Some accept a lower level if you keep taking a German course.

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